Get Your Bar or Restaurant Ready for St. Patrick’s Day

planning for St. Patrick's DayFrom: restaurantnews.com

Start planning for St. Patrick’s Day now and get ahead of the competition. Now is the time to create a new menu, hire extra staff and entertainment and start promoting your holiday party. Don’t forget to also take advantage of your social media presence – start spreading the word to all your Facebook fans and Twitter followers.

“St. Patrick’s Day is a huge day for bars. In fact, Americans racked up a $245 million bar tab in 2013! Clearly you can expect a lot of business … so what can you do to prepare? Check out these tips to make sure you’re ready for a busy St. Patrick’s Day.”

Leave a comment

Your email address will not be published.


*